Piermont Single Origin Coffee Reserve
Farm: Los Naranjos
Growing Region: San Agustin, Huila, Colombia
Varietal(s): Caturra, Castillo & Colombia
Altitude: 1,500-1,900 MASL
Processing: Washed & Sun-Dried
Tasting Notes: Apricot, raspberry, sweet & refined.
Whole beans | 8 oz., 12 oz. & 2 lb. bags
This coffee roasts on a WEEKLY SCHEDULE. WEEKLY orders close on Sundays at 3:00 PM ET and are roasted on Mondays. WEEKLY roasted coffee ships on Wednesdays. All coffee ordered after the WEEKLY Sunday 9:00 PM ET deadline will go into the following week's production.
Piermont, NY is a very special and beautiful village of 2,500 people, tucked neatly on the west bank of the majestic Hudson River. A favorite training route destination for cyclists in the NYC metropolitan region, it’s a nice 60-mile round-trip training route if you leave from the Brooklyn Bridge.
The way out is fast, really fast as you keep descending hills and drop right into Piermont. At 30 miles, you can either keep going or stop at one of the local cafés. If this is your turn around point, watch out because what goes up, must come down and in this instance, if you plan on getting back to NYC or Brooklyn, you must go up. Warm up the legs, spin it out and be ready to climb.
Just as Piermont, NY is a very special place for the cyclist on a training ride, Grimpeur Bros.' Piermont Single Origin RESERVE is a special coffee from Colombia featuring apricot, raspberry, sweet, and refined notes.
Ride Your Bike. Drink Great Coffee.
Brooklyn, NY | Austin, TX